All reports are public information, published by the Georgia Department of Public Health, and posted in a conspicuous location at the establishment. Any questions about scores should be directed to the Department of Public Health.
Scores below 70 are considered failing. When a restaurant is deemed unacceptable, follow-up inspections are generally completed within 10 days of the original evaluation.
Most Current Inspections
-
HENRY’S RESTAURANT
- 10757 COMMERCE ST SUMMERVILLE, GA 30747
- Phone Number: (706) 857-5210
- Permit Type: Food Service
- Permit Number: 027-056
- Last Inspection Score: 91
- Last Inspection Date: 01-10-2024
- For More Information Call: (706) 857-3377
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